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Production Supervisor
Location Mississauga
Start Date 3/21/2018
Type Permanent
Created 3/21/2018
Salary $60-68K/year
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Production Supervisor

Leading food manufacturing company is hiring for a PM shift Produstion Supervisor for their Mississauga location.

Shift Time: 2pm to 12am Midnight. 

Salary: $60-68K/year

Position Summary 
Reporting to the Plant Manager. the Production Supervisor is responsible for production operations on assigned shift(s) in
accordance with production schedules and standards that achieve/meet requirements for safety, regulatory compliance,
environment, quality, customer service and cost. As part of the Plant’s leadership team, contributes to building and
maintaining a culture of continuous improvement.
 
Key Accountabilities
 Providing effective leadership and direction to hourly employees (coaching, cross-training, addressing and
resolution of employee-related issues and concerns) within the framework of the Company’s policies or collective
agreement ensuring consistency in dealing with employee issues.
 Accountable to ensure that their production area is in an ‘audit-ready’ condition for impromptu audits.
 Communication and an on-going reinforcement of production performance indicators/requirements (i.e. health and
safety; food safety and quality, customer service, cost, etc.).
 Accountable for ensuring the H&S of their employees by utilizing tools such as regular safety talks, administering
first aid, prompt and detailed incident investigations and follow up on recommended corrections.
 Check weekly and daily production schedules and stock available against plans and advise the plant management of
any discrepancies/issues to ensure uninterrupted production process and meeting required efficiency/productivity
levels
 Contribute to reviews and analysis of the production performance indicators / requirements to maximize the value
and quality of production outputs
 Monitor production environment (i.e. equipment, quality, cost, efficiencies, yield, etc.) through establishing a
feedback mechanism to ensure proactive resolution of production issues and consistent quality of work and product
 Requirements
 Post-Secondary degree or diploma with emphasis on food processing, business management, with a minimum of 3-5
years of industry experience; a combination of education and experience will be considered
 Strong knowledge of GMP (Good Manufacturing Practices), HACCP (Hazard Analysis Critical Control Point),
WHMIS (Workplace Hazardous Materials Information System) and Lean manufacturing concepts, BRC
certification
 Proven experience in and ability to manage workforce within the guidelines provided through Collective Agreement
/ Terms and Conditions, and Human Resources policies and guidelines
 Ability to work cross-functionally, Strong communication and analytical skills
 Knowledge of MS Office Applications (Word, Excel, Power Point, Outlook

How to apply: 

Please send resume to resume@gc-employment.com with the subject line "Production Supervisor_Mississauga"